BIZARRE FOODS BANGKOK Thailand With Andrew Zimmern Travel Channel - FULL HQ EPISODE Part 1

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT.

Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it.

Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Tokyo: Getemono bar, at Asadachi (1-2-14 Nishi-Shinjuku) raw pig's testicles, Frog sashimi, plus the frog's beating heart, lizard sake, at Yaki Hamna: Giant snails, fugu, at Hibari sushi, raw octopus sushi.
at Suppon-Maki restaurant: Suppon (turtle soup) + drink: turtle blood with sake and turtle hearts.
Yakitori restaurant: chicken heart yakitori, keel bones, chicken butts, rooster balls.
Kobe: Kobe beef.
Bangkok: at Silver Palace, bird's nest soup with Hasma, Rambutan, grilled fresh frogs, Chiang Mai: pork sausage, fruit bat.
Penang: sambal with fish roe, belacan, fermented shrimp paste, poured tea, horseshoe crab, fish maw, durian.

Bangkok

Andrew returns to one of the most stimulating and abundant food cities in the all of the world'Bangkok. It's a food paradise for anyone with a hungry appetite, including great street foods, markets and restaurants.

Khlong Toei Market

Andrew visits a morning market with the freshest foods in the city. He eats sapodilla, fried bamboo larvae and fried red ant larvae at the market, located in the industrial working-class neighborhood.

Cabbages and Condoms Restaurant

Dine in a restaurant known for its food and for its mission to spread the word about protected sex. Try the spicy shrimp salad.

10 Sukhumvit Soi 12, Bangkok
Chinatown

Andrew and Nana Chen stroll through Chinatown to check out the street vendors, and sample food, including roasted duck head and tarot root with bean dessert cake
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Head to this little shack behind Bangkok's Lumpini Park to get a taste of another special soup, where the main ingredient is bull penis.

Soi Mahadlek Luang 1, Rajchadamri Road, Bangkok
Jok's Kitchen

Even the biggest celebrities have to wait in line to get a table at this restaurant. Try the fried gingko nuts, pig stomach, sea cucumber soup, tea-smoked duck, and crab claws.

23 Soi Isara Nuphap Thanon Phlab Phla Chai Chinatown, Bangkok