Step into a regal past with Akbari Gate at JW Marriott Bengaluru—an Awadhi culinary showcase led by Chef Abdul Haleem, whose lineage of khansamas brings soul and authenticity to every dish. From melt-in-the-mouth Dora Kebabs to aromatic Kathal Biryani and Sheer Khurma steeped in nostalgia, this limited-time experience at JW Kitchen revives the royal flavours of Lucknow with grace, tradition, and storytelling. Akbari Gate isn’t just dinner—it’s a time capsule of India’s culinary heritage.